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	<title>Comments on: Pumpkin Pie Quest</title>
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	<link>http://www.fourgoodcorners.com/pumpkin-pie-quest/</link>
	<description>making things, doing things</description>
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		<title>By: Vikki</title>
		<link>http://www.fourgoodcorners.com/pumpkin-pie-quest/comment-page-1/#comment-759</link>
		<dc:creator>Vikki</dc:creator>
		<pubDate>Mon, 10 Nov 2008 08:42:22 +0000</pubDate>
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		<description>Get yourself down to Oxfordshire &amp; you are more than welcome to try some of our Pumpkin pie :-) Alternativiely next weekend we will be trying spicy pumpkin soup all made from this years pumpkin harvest (so pleased they worked this year, I was on the verge of giving up... )

Vikki x</description>
		<content:encoded><![CDATA[<p>Get yourself down to Oxfordshire &amp; you are more than welcome to try some of our Pumpkin pie :-) Alternativiely next weekend we will be trying spicy pumpkin soup all made from this years pumpkin harvest (so pleased they worked this year, I was on the verge of giving up&#8230; )</p>
<p>Vikki x</p>
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		<title>By: Vanessa</title>
		<link>http://www.fourgoodcorners.com/pumpkin-pie-quest/comment-page-1/#comment-756</link>
		<dc:creator>Vanessa</dc:creator>
		<pubDate>Sat, 08 Nov 2008 23:45:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.fourgoodcorners.com/pumpkin-pie-quest/#comment-756</guid>
		<description>And Kirsty - intend on making the yummy pumpkin bread. I just got my Yorkshire parkin cake out of the oven... It looks right, hopefully it tastes right!</description>
		<content:encoded><![CDATA[<p>And Kirsty &#8211; intend on making the yummy pumpkin bread. I just got my Yorkshire parkin cake out of the oven&#8230; It looks right, hopefully it tastes right!</p>
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		<title>By: Vanessa</title>
		<link>http://www.fourgoodcorners.com/pumpkin-pie-quest/comment-page-1/#comment-755</link>
		<dc:creator>Vanessa</dc:creator>
		<pubDate>Sat, 08 Nov 2008 23:41:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.fourgoodcorners.com/pumpkin-pie-quest/#comment-755</guid>
		<description>Definitely!!</description>
		<content:encoded><![CDATA[<p>Definitely!!</p>
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		<title>By: Kayla</title>
		<link>http://www.fourgoodcorners.com/pumpkin-pie-quest/comment-page-1/#comment-753</link>
		<dc:creator>Kayla</dc:creator>
		<pubDate>Sat, 08 Nov 2008 21:31:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.fourgoodcorners.com/pumpkin-pie-quest/#comment-753</guid>
		<description>I love pumpkin, too! I am very interested in trying some of the pumpkin drinks out and about right now- at Coffee Bean and Tea Leaf, Starbucks, etc...I am sure they will all taste awful, but I can&#039;t stay away from pumpkin. Last night, we ate at Boss Sushi, which is offering a warm pumpkin soup. I missed out on it, but want to go back and try it. Interested?</description>
		<content:encoded><![CDATA[<p>I love pumpkin, too! I am very interested in trying some of the pumpkin drinks out and about right now- at Coffee Bean and Tea Leaf, Starbucks, etc&#8230;I am sure they will all taste awful, but I can&#8217;t stay away from pumpkin. Last night, we ate at Boss Sushi, which is offering a warm pumpkin soup. I missed out on it, but want to go back and try it. Interested?</p>
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		<title>By: Kirsty</title>
		<link>http://www.fourgoodcorners.com/pumpkin-pie-quest/comment-page-1/#comment-752</link>
		<dc:creator>Kirsty</dc:creator>
		<pubDate>Sat, 08 Nov 2008 17:55:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.fourgoodcorners.com/pumpkin-pie-quest/#comment-752</guid>
		<description>I&#039;m in love with all things pumpkin - except pie, because it wobbles.  You can now buy pumpkins in England that are for cooking rather than carving, so British shops have seen the bandwagon even if they haven&#039;t quite jumped on yet.  Luckily, my friend Jen is from New York and is the font of all pumpkin recipe knowledge.  Make the pumpkin bread I posted about t&#039;other week!</description>
		<content:encoded><![CDATA[<p>I&#8217;m in love with all things pumpkin &#8211; except pie, because it wobbles.  You can now buy pumpkins in England that are for cooking rather than carving, so British shops have seen the bandwagon even if they haven&#8217;t quite jumped on yet.  Luckily, my friend Jen is from New York and is the font of all pumpkin recipe knowledge.  Make the pumpkin bread I posted about t&#8217;other week!</p>
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